Indonesian cuisine chicken opor

Indonesian cuisine chicken opor

 
1 chicken, cut into pieces
    700 cc coconut milk from 1 coconut
     2 tsp brown sugar
     1 stalk lemongrass crushed
     3 lime leaves
     4 tablespoons cooking oil

Spices:

7 red onions, saute
4 cloves garlic, saute
2 tsp toasted coriander
½ tsp cumin
½ tsp pepper powder
½ tsp nutmeg powder
4 grains toasted hazelnut
2 segment finger ginger

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Padang grilled fish spice(Indonesian cuisine)

Padang grilled fish spice(Indonesian cuisine)

1 whole fish

  1 teaspoon lemon juice

  1 teaspoon salt

  2 cm cinnamon

  2 pieces of cloves

  2 stalks lemongrass, crushed

  5 pieces of orange leaves

  500 cc coconut milk diluted

  200 cc of thick coconut milk

  3 tablespoons cooking oil

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 rawon recipe (Indonesian cuisine)

rawon recipe (Indonesian cuisine)

500 grams of beef brisket, cut into 2 × 2
Two lime leaves
1 stalk lemongrass
1 cm galangal
1 cm ginger, crushed
1 tablespoon cooking oil
1000 cc water

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